We’re stoked to announce that Metropole is gearing up to take part in the first ever Cincinnati Food + Wine Classic, taking place September 12-13 2014. Executive Chef Michael Paley is eager to show off the Cincinnati culinary scene during this year’s…
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The sun is shining, the drinks are flowing and the Metropole bartenders are absolutely enamored of our new spring menu! There really is something for everyone on this list, but most importantly, so many new house mixers for guests to…
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Chef Michael Paley will soon be en route to the Atlanta Food & Wine Festival ready to represent 21c and Metropole for a few days dedicated to some of our favorite cuisine. And if you can’t make it to the…
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The sun is out and the taps are flowing at Metropole: join us for a 4-course tasting menu with pairings from Rockmill Brewery. We’re kicking off this week-long dinner on Father’s Day, SUN 06.15.14, so grab your dad and kick…
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Cheers to the end of this emotional roller coaster of a winter (seriously Mother Nature, snow in April? Poor form!) and double cheers to the re-opening of our Cocktail Terrace! With a new season comes a new cocktail list, and…
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What would we do without mom? Our number one fan, biggest supporter, and the one who always makes sure we’re taking care of ourselves. Now take care of her and say thank you with a Mother’s Day Brunch brought to…
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BAR BLIPS #2: SHRUBS, NOT JUST BUSHY PLANTS As a bartender, one of the most gratifying aspects of working at Metropole is that fact that we create so many mixers for our cocktails from scratch. Ranging from bitters to liqueurs,…
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Leave foraging for the bunnies. Metropole’s Easter Brunch menu is fully stocked with farm fresh ingredients which means you won’t have to lift a finger. Come indulge with a milk-braised rabbit pappardelle or some house made sticky pecan buns. What…
+ Continue ReadingPlanning a date night? Metropole is now offering a 3 course prix fixe menu for $35 before the Aronoff Center for the Art’s production of Wicked running through March 23rd. Chef Michael Paley’s special menus will only be available from 5:30-6:00pm for…
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Metropole is voted Cincinnati Magazine’s # 1 Best New Restaurant for 2013. The Publication praises Chef Michael Paley’s ability to craft a menu that is both subtle & unequivocally impressive. >Read the article