Can’t get enough of our desserts? Metropole Pastry Chef Suzanne Church will be serving up sweet treats at this year’s Eat Local for the Globe at Findlay Market on 09.15.16 from 6:30-9:30pm. This unique event celebrating historic Findlay Market brings together top local chefs, mixologists and brewers with the market’s own chefs and merchants to prepare dishes that reflect the many butchers, fish mongers, cheese sellers, bakers, dessert makers, farmers and food artisans found in our city. Church will be partnering with Paul Picton of Maverick Chocolate Co. on a creative and decadent chocolate dessert.
Tickets are $75 per person. All proceeds support our local food initiatives, entrepreneurship programs and beautification at the market.