You and your sweetie deserve the extra love this year, so treat yourselves to Metropole this Valentine’s Day. Chef Vanessa and her team have created two delicious options to choose from this year. Our dine-in option this year features a three-course pre-fixe menu with option of Duck, Halibut or House-Made Pasta for the entrée. Swoon over your choice of Panna Cotta or Raspberry & Sea Salt Chocolates. You can see the full menu below. Looking to make it a night spent with just the two of you? Take home our to-go option for two and snuggle up on the couch.
DINE IN:
Our three-course prix fixe menu will be $65 per person.
This menu will be available from Friday, February 12 – Sunday, February 14 from 5:30pm-8:45pm. Regular a la carte menu will be available on Friday & Saturday; pre-fixe menu only on Valentine’s Day.
Make a weekend of it and book a stay at 21c Cincinnati! Pro tip: Book with the Stay Close offer to receive a complimentary night stay.
TAKE HOME FOR TWO:
Our Valentine’s Day to-go menu is $75 for two. Menu available Friday, February 12 – Sunday, February 14. Order cutoff 48 hours prior to pick-up. Option to select preferred pickup day and time available upon completing order.
What’s on the menu:
- Metropole House Rolls – marrow + herb butter
- Best of the Season Greens – heirloom apples, aged cheddar, meyer lemon
- 16oz Brown Butter Ribeye (we sear, you heat and eat) – farro, baby beets, balsamic
- Earl Grey Panna Cotta – kumquat, pistachio
Add-ons:
- 1 dozen oysters ($24)
- Bubbly pairings (pricing based on selection)
- Chocolate covered strawberries ($8)
Planning to conquer the kitchen on your own this year? Try your hand at Chef Vanessa’s Prawn & Fresno Chili Pasta recipe!